Dinty Moore Sandwich

Cool, crisp coleslaw and melty swiss layered with warm corned beef give this Deli classic a refreshing change.

Ingredients 5 | Serves 1

Ingredients

2 Slices rye bread

3oz cooked Grobbel’s corned beef, thinly sliced

2oz coleslaw

2 Slices swiss cheese

1 tbsp Russian dressing

Directions

Layer cheese, meat, coleslaw, condiment and cheese between two slices of bread. Place on a non-stick cooking surface. 

Grill to a golden brown on each side. Serve immediately. 

For best flavor and texture, grill without butter or margarine.