Can I use a different type of meat for these tacos?

Certainly! Experiment with your favorite meats like chicken or turkey for a unique twist.

Is there a substitute for cilantro in the yogurt sauce?

Yes, parsley or chives can be used as alternatives for a different herb flavor.

Absolutely! Save time by prepping the coleslaw in advance and assembling the tacos when ready.

Add more cayenne pepper or hot sauce to the yogurt sauce for an extra kick of heat.

Customize with toppings like avocado, salsa, or shredded cheese for added flavor and texture.

Follow these few easy steps to make your new Taco Tuesday recipe.

Prep Time 5m | Cook Time 10-15m | Ingredients 9 | Serves 8

Mix together the yogurt, mayonnaise, lime juice, cilantro, cayenne pepper, and salt in a bowl until smooth.
Evenly distribute the shredded corned beef in a saucepan over medium-low heat just until hot.
While corned beef is heating, place tortillas into a heavy skillet over medium heat until hot and just beginning to show brown spots (about 30 seconds per side). Transfer to a covered plate to keep warm before assembling.
To assemble tacos, arrange about 2 tablespoons of coleslaw on a tortilla; follow with 3 tablespoons of corned beef. Drizzle with 2 tablespoons of the yogurt sauce; roll up to serve.